We’ve created a modern British menu with European influences for breakfast, lunch, dinner & weekend brunch. With seasonal and sustainable produce at the forefront of our menus, we have a range of choices from healthy salads and spelt flour flatbreads, to aged beef burgers. For those looking for something more substantial, enjoy beautiful marinated meat, fish and veg cooked on our wood-fired grill. The bar offers delicious seasonal cocktails alongside biodynamic, sustainable and affordable wines as well as independent craft beers.
Don’t have a booking? Don’t worry, we have space for walk-ins on the ground floor.